Welcome to Baking it Rich!

Hello, and thank you for viewing my blog! Since I was a child I have always loved baking. So, I thought it would be a great idea to create a place online where I could share recipes, pictures, and tips on baking with other people who enjoy the same thing. Please feel free to look around, comment, share, post, follow (must sign in with gmail) and most importantly, try out some recipes!

Hope to hear from you,

Kaitlyn

Saturday, April 21, 2012

No Yeast Cheese Breadsticks!


Yeast-Free Cheese Bread

Ingredients

  • 3 c white flour
  • 4 tsp baking powder
  • 1 tsp salt
  • 1 tsp oregano
  • 1 tsp parsley flakes
  • 1 1/2 c water
  • 1/4 c olive oil
  • 1/4 c Parmesan cheese (optional)
  • You choice of cheese to sprinkle on top
  • Garlic powder

Directions 

1. Preheat oven to 425 degrees.
2. Mix together flour, baking powder, salt, oregano, parmesan and parsley flakes.
3. Mix the liquids together and add to the dry mixture.
4. Stir until there is no longer any dry flour and it resembles dough.
5. Oil a baking sheet of your choice (depending on how you want to shape your dough and bake it)
6. Flour your hands and press dough onto a the baking sheet.
7. If you would like, add a teaspoon on olive oil to the top of the dough.
8. Add a pinch of oregano, parsley flakes, garlic powder, and salt.
9. Sprinkle cheeses of your choice on top!
10. Bake for 15-20 minutes and enjoy! :)

This bread can be transformed however you would like. I have used it to make pizza, breaksticks, cheese bread, and calzones. It is very filling and delicious! Get CrEaTiVe!

1 comment:

  1. Tried this recipe. Didn't have parsley so used dried rosemary. Husband and my finicky 18 month loved it.

    ReplyDelete